Holiday Appetizers

<p>Italian sweet and hot dry soppressata, roasted peppers, stuffed mushrooms, sweet pepa dews stuffed with herb cream cheese, sharp provolone, imported Parmigiano-Reggiano, broccoli rabe, olives and fresh mozzarella.</p>

<p>Large mushroom caps stuffed our signature Italian bread crumbs.</p>

<p>Fresh shrimp beautifully arranged on a platter. Served with homemade cocktail sauce.</p>

<p>Imitation crab meat cakes pan seared and served with a lemon aioli dipping sauce.</p>

<p>Handmade mini rice balls, breaded in our signature Italian bread crumbs and fried. Served with our homemade marinara sauce.</p>

<p>A smaller version of our deluxe antipasto platter feeds 5-7 people</p>